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Vanilla Bean High-Protein Ice Cream Mix

5-PACK
Regular price $29.95

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High Protein
Low Sugar
All Natural Flavoring
MCT Oil-Infused
Nutrition highlights
41g Carbohydrates
28g Allulose
6g Dietary fiber
7g Net carbohydrates
Nutrition facts
Servings per container 3
Serving size 27
Calories 70
Total Fat 1.5g 2%
Saturated Fat 1.5g 8%
Trans Fat 0.0g
Cholesterol 5.0mg 2%
Sodium 60.0mg 3%
Total Carbohydrate 14.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars <1g
Includes Added Sugars 0.0g 0%
Protein 10.0g
Vitamin D 0.0mcg 0%
Calcium 60.0mg 4%
Iron 0.0mg 0%
Potassium 70.0mg 2%
Magnesium 20.0mg 4%

Ingredients: Whey Protein Isolate, Allulose, Medium Chain Triglycerides [(Derived from Coconut], Acacia Fiber], Gum Acacia, Modified Food Starch, Natural Flavor, Carrageenan, Salt, Xanthan Gum, Stevia, Monkfruit Extract

Contains Milk

  1. STEP

    Add 2 cups of your milk of choice to your ice cream container. Pour in NŌA mix and stir or blend until fully smooth.

  2. STEP

    Freeze for 24 hours.

  3. STEP

    Let the frozen container sit at room temperature for about 10 minutes before spinning.

  4. STEP

    Insert into your ice cream maker and run on your preferred setting. Re-spin as needed.

  5. STEP

    Scoop and enjoy.

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Is this vanilla high-protein ice cream mix meant to be a base or a standalone flavor?
Why do you recommend Fairlife whole milk?
What kind of protein does NŌA use?
What is MCT oil, and why is it in NŌA?